Tofu Mayonaisse Recipe

[HighHeelKitchen]

Tofu Mayo:
300g firm silken tofu
1 + 1/2 teaspoons distilled white vinegar
1 teaspoon salt
1/2 teaspoon dry mustard
1 teaspoon granulated sugar

In a blender combine tofu, vinegar, salt, mustard and sugar. Blend until smooth. Keep refrigerated.