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Black Tea Liqueur 24 hour Recipe

Black Tea Liqueur 24 hour Recipe

Postby HighHeelKitchen » Fri Jun 03, 2011 1:11 pm

Black Tea Liqueur:
6 teaspoons Black Tea Leaves
1 fifth Vodka or Brandy
1 cup Sugar Syrup

Mix the tea leaves and the vodka or brandy and shake. Steep 24 hours and strain through cheesecloth. Add the sugar syrup and is ready to enjoy.
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