Mobile

Recipes
Recipes Search
LOGIN
Add Recipe

Decadent Chocolate Truffles Recipe

Decadent Chocolate Truffles Recipe

Postby HighHeelKitchen » Wed Sep 07, 2011 7:21 pm

Decadent Chocolate Truffles:
3 cups (18 ounces) semi-sweet chocolate chips
1 (14 ounces) can sweetened condensed milk (NOT evaporated milk)
1 Tablespoon vanilla extract

Coating: finely chopped toasted nuts, flaked coconuts, chocolate sprinkles, coloured sprinkles, unsweetened cocoa, confectioners' sugar or coloured sugar (optional).

In large saucepan, melt chips with condensed milk. Remove from heat and stir in vanilla. Pour into medium sized bowl. Cover and chill 2 to 3 hours or until firm. Shape into 1 inch balls and roll in desired coating and/or decorate with frosting and candies. Store tightly covered in refrigerator.
User avatar
HighHeelKitchen
Site Admin
 
Posts: 456
Joined: Wed Jun 01, 2011 10:32 pm
Location: Berlin, Germany



RSS @HighHeelKitchen Pinterest Facebook G+


Return to Sweet Treats Recipes



Who is online

Users browsing this forum: No registered users and 1 guest

Who Visited this Topic?

1 user has visited this topic: HighHeelKitchen


cron