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Wedding Recipe Golden Banana Punch (nonalcohol)

Wedding Recipe Golden Banana Punch (nonalcohol)

Postby HighHeelKitchen » Fri Jun 03, 2011 3:59 pm

Golden Banana Punch:
6 cups water
4 cups sugar
5 bananas
1 (12 ounce) can frozen orange juice
1 x (12 ounce) can frozen lemonade
1 x (48 ounce) can pineapple juice
2 x (2 litre) ginger ale

Combine water and sugar. Heat until sugar is dissolved and then cool.

Blend bananas and lemonade in blender. Combine all ingredients except ginger ale. Freeze mixture in freezer bags.

Set frozen mixture out 2-3 hours to thaw before ready to serve. Add chilled ginger ale when ready to serve.
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