Recipes Search
Add Recipe

Deer Meat Pie Recipe

Deer Meat Pie Recipe

Postby HighHeelKitchen » Wed Oct 26, 2011 11:49 pm

Deer Meat Pie:
1 pound ground venison (2 cups)
1 + 1/2 teaspoons salt or less
1/2 teaspoon pepper or less
1 cup drained canned tomatoes
1/2 cup grated or shredded cheese
1 Tablespoon chopped parsley
1 Tablespoon chopped onion or more
1/2 teaspoon dried basil (optional)

Combine ground venison, salt and pepper, spread in 9-inch pie pan, bringing meat up the sides. Cover with drained tomatoes. Sprinkle with cheese, parsley, onion and basil. Bake at 375 degrees F for 20 to 25 minutes. Pour off fat, cut into wedges and serve hot.
User avatar
Site Admin
Posts: 456
Joined: Wed Jun 01, 2011 9:32 pm
Location: Berlin, Germany

RSS @HighHeelKitchen Pinterest Facebook G+

Return to Wild Game & Weird Foods Recipes

Who is online

Users browsing this forum: No registered users and 0 guests

Who Visited this Topic?

1 user has visited this topic: HighHeelKitchen